Day 10 - July 21, 2022 - Aberdeen - Ballater
Today was another travel day. We move our base of operations from Inverness to Aberdeen on the east coast of Northern Scotland. The distance is not great, but we progressed with several stops and activities along the way.
I realized this morning that I had not taken a photo of Inverness Castle. So I did. The photos below were taken from in front of our hotel in Inverness. We were just across the river Ness from the castle.
There has been a castle on this site since 1057, the current one was of late construction in 1836.
We made a brief stop in the village of Carrbridge, population 707, to see of all things the Carr-Bridge. Carrbridge is also famous because it hosts the National Porridge Competition annually, yes I am serious.
No fooling around with the Scotch. NO FOULING!
We passed through the Cairngorms Mountains on our way to Ballater.
The scenery was beautiful.
I could live here...
We spent some time in Ballater, just a few miles from the Queens Scotland Castle which she visits for several weeks each summer. It is not uncommon to see the Queen in the streets here.
We didn't see the Queen, but we did have a very delicious ice cream to finish off our lunch of cheese, fruits and oat cakes.
After leaving Elaine, it took about an hour to reach Aberdeen and our hotel, The Sandman Signature Hotel. It is located in a previous Robert Gordon University building on St. Andrew St. The hotel of 218 rooms is part of Aberdeen's granite conservation area as well as being one of the largest granite buildings in the world.
The decoration is very eclectic and the ceiling in our room must be 12 or 13 feet tall.
After setteling into our rooms and a brief orientation walk, we decided to seek out dinner. It only took us about one block to find a likely candidate. O'Neil's Irish Pub
I elected the mixed Irish grill - beef steak, chicken breast, Scottish sausage, fried egg, roasted tomato and mushroom, green peas and chips (fries). All this for 11.75 pounds, a little over $14.00. It was fantastic washed down with a Guinness. Kay and Janet had the Mac and cheese which they both agreed was very good.
We were back to the hotel a little after 6:00 PM (we decided not to enjoy the Irish Pub into the evening).
I'll tell you about tomorrow... well, tomorrow.
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